Almond Croissants

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Please note::
Available to pick-up on Saturday from 9am-1pm. Orders must be placed by 6pm on Thursday.

Traditional Almond croissants. The croissants are prepared over three days to develop the amazing flavour, they are baked the first time then soaked in a special syrup and filled with almond filling, making them extra decadent, and then baked for a second time.